Our Spaghetti is made from premium durum wheat semolina, giving it a naturally rich taste and a firm, “al dente” texture. Each strand cooks evenly and holds sauces beautifully, making it perfect for classic pasta dishes like Bolognese, Carbonara, or simple tomato basil. Its consistent quality ensures a delicious result every time.

Nutrition Facts

Nutrient Per 100g
Energy 371 kcal
Carbohydrates 75 g
Protein 13 g
Fat 1.5 g
Fiber 3.2 g
Sodium 6 mg